Final melting points of average samples of fats & oils Fat or oil Degrees C Babassu oil 26 Beef tallow 50 Butterfat 37 Cocoa butter 36 Coconut oil 26 Cottonseed oil 11 Lard prime steam 45 Palm oil (refined) 40 Palm kernal oil 29 Peanut oil 13 Hydrogenated oilsCastor oil 87 Cot
tonseed oil 60 Sardine oil 57.5 Soybean oil 66.5